Anti-inflammatory recipes use everyday spices, lentils, and vegetables to support joint health, digestion, and recovery ...

Ajwain or carrom seeds is a common Indian kitchen spice used frequently in curries, paratha stuffing, mathris, samosas, pakodas, and other dishes to enhance the taste as well as ease digestion. The ...

Methi Ajwain Paratha is the ultimate winter breakfast, full of flavour and super comforting. Here's a step-by-step guide to making this yummy paratha at home! Wheat flour, 1 tsp salt, 1 tsp red chilli ...

Benefits of chewing Ajwain seeds daily in the morning: Here is what may happen in your body when you start the day with a spoonful of carom seeds regularly. Carom seeds, also known as ajwain seeds in ...