Something about eating at home just feels special. It’s almost like you’re having a night out on the town, but, you know, at home in comfy clothes. Here, in this pumpkin Alfredo with seared Alaska ...

Duke’s Chowder House has a number of Alaska weathervane scallop specials on the menu begining Nov. 12, including this dish composed of scallops and ravioli. Ingrid Pape-Sheldon/Duke’s Chowder House ...

Some home cooks shy away from scallops for fear of overcooking them. It's a valid concern, but here are a few tips to take away some of the fear factor. We're fortunate to have fresh, wild scallops in ...

The Eat Alaska Project is a partnership of the Alaska Seafood Marketing Institute and Alaska Grown. Spend a few minutes chatting with Brendan Harrington -- owner and operator of the only fresh market ...

"I found the best tasting Scallops in the World. They are so good, so perfect, so wild and so natural. I saw it all firsthand," says Duke Moscrip of Duke's Chowder House. No restaurant owner had ever ...

One of the most wonderful aspects of dining in a particular town is knowing that the chefs are local. The fact that they have ties to the community makes them more real, authentic, and even endearing.

KODIAK, Alaska (AP) - With regards to scallops, Tom Minio could accurately be described as erudite. On Thursday afternoon, Minio sat in the galley of his vessel, the Provider, explaining what makes ...

Some home cooks shy away from scallops for fear of overcooking them. It’s a valid concern, but here are a few tips to take away some of that fear factor. We’re fortunate to have fresh, wild scallops ...

Bacon-wrapped scallops are one of the most luxurious appetizers you can serve, not to mention one of the easiest to prepare. And for me, that's a great combination. I like using big, plump Alaskan sea ...

Bacon-wrapped scallops are among the most luxurious appetizers you can serve, not to mention one of the easiest to prepare. And for me, that’s a great combination. I like using big, plump Alaskan sea ...

The Oceanaire Seafood Room has a rare treat for scallop lovers. From Aug. 17-23, Alaska weathervane scallops will be available during Alaska Seafood & Wine Week. The shellfish will be included on a ...