When it comes to desserts, we love to try anything new, especially if it’s super-sweet, chewy, and full of unique flavors. And Giada De Laurentiis’ new, fruitful cookies are just what we had in mind.

While ours might not look exactly like the chef’s cookies (or hey, maybe yours will!), the taste of the snack is the kicker. De Laurentiis’ cookies have a mix of almond and cherry — two flavor staples ...

Preheat oven to 325°. Onto a sheet of waxed paper, sift together flour, baking powder, and salt; set aside. In the bowl of a stand mixer, blend the butter for a minute or two until it’s nicely soft ...

Angie Dudley, a.k.a Bakerella is the author of the New York Times Best Selling book, Cake Pops and creator of Bakerella.com. Visit PEOPLE.com on Fridays for her dish on desserts. I gave a batch of ...

Get festive with timeless classics and new favorites, from sugar cookies and mandelbrot to tortellini dolci and marranitos.

Cherry Winks are a classic Christmas cookie filled with plump cherries (hence the name!), dates, and chopped nuts. These cookies are butter free and feature a fun ingredient: Corn Flake Cereal. This ...

With a soft interior that has a hint of almond flavor, these fresh cherry–studded cookies are not only colorful but also incredibly delicious. "After developing dozens of cookie recipes for All Day ...