Cinnamon-sugar made with 1 tablespoon granulated sugar and 1 teaspoon ground cinnamon (for sprinkling) 1. Set the oven at 350 degrees. Butter a 10-inch Bundt pan and dust it with flour, tapping out ...
With a little freezer space and a few hours before the big day, delicious pies and cakes can be made ahead and frozen, leaving our ovens free for that big ol' bird and all the fixings to go with it.
Here are five great apple dessert recipes for fall, including cobbler, tarts and more, from the Courier Journal's extensive ...
To say this Jewish Apple Cake is my favorite food of all time would be one of the least hyperbolic things I’ve ever said. Because it’s true, and really, it’s not even close. I enjoy a lot of foods, ...
1. Preheat oven to 350 F. Grease or spray a 9-by-3-inch springform pan with nonstick coating; set aside. 2. In small bowl, stir together sugar and cinnamon and set aside. 3. Core and cut each apple ...
Preheat the oven to 325 degrees. Generously grease a bundt pan. For the cake: in a large bowl, combine the sugar, eggs, oil, orange juice, flour, baking soda, salt, cinnamon and vanilla extract; and ...
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Apple Cider Doughnut Cake
A fresh-from-the-orchard apple cider doughnut with a steaming cup of coffee on the side is my idea of the perfect fall treat. Each cinnamon sugar-coated bite takes me back to orchard visits with my ...
Mama's On A Budget on MSN
Pecan Apple Cake
This Pecan Apple Cake is soft, flavorful, and loaded with apple chunks and pecans. The warm caramel glaze seeps in beautifully. You’ll love how the sweet, sticky topping sinks into every bite, making ...
1. Set the oven at 350 degrees. Butter a 10-inch Bundt pan. Dust the pan with flour, tapping out the excess. 2. In a bowl, whisk the flour, baking powder, baking soda, salt, cinnamon, cloves, nutmeg, ...
Fall is in the air, and that can only mean one thing: we’re ready to start eating all foods pumpkin spice, squash, and apple. Usually, our favorite fall tradition is hitting up farmstands and apple ...
I've been thinking about my father. I'm writing my column on the Sunday before it is due; it happens to be my father's birthday. He passed away the day before his birthday at the age of 89. Today, he ...
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