Sure, you’ve never had raw apricots before. But odds are you’ve had dried ones in trail mix or granola before. Here, they add a bit of sweetness to the bars, alongside tart dried cherries. Why should ...
“Kids will love the sweetness that apricots lend these spiced turkey meatballs — and the soft, almost fluffy consistency, since they don’t get seared,” Stewart writes on Instagram of her turkey ...
Indulge in a delightful culinary experience with our Mini Meatballs featuring a tantalizing Apricot Dipping Sauce. This recipe is not only a feast for your taste buds but also a breeze to prepare.
Halibut, the largest of the flatfishes, is an excellent low-fat source of the B vitamins and niacin, which help build red blood cells and strengthen the body’s immune system. Additionally, halibut ...
This tangy-sweet barbecue sauce is just right for grilled chicken breasts, turkey burgers or salmon steaks. If you can’t find fresh apricots, substitute frozen apricots. Start to finish: 20 minutes ...
James Briscione's new book, "The Great Cook" (Oxmoor House, 2015), has a clever way of delivering recipes. Each one is a basic with a photo of all the ingredients needed. Once that is mastered, the ...
Chicken wings are a tailgating classic. But while delicious, they can wreak havoc on your body due to the high amounts of sodium and fat found in most recipes. Totally rethink this staple by not only ...
It's Only Food with Chef John Politte on MSN

Duck sauce | It's only food w/ Chef John Politte

Duck Sauce Recipe Ingredients: ¾ cup apricot jam 4 Tablespoon rice wine vinegar ½ teaspoon soy sauce 2 medium cloves garlic ...
One of the nicest features of today's recipe is that the curry-flavored apricot sauce works well with almost any firm-textured fish such as tuna, swordfish, salmon, etc. In fact, I've often used it ...