1 Pour out the fish fry into a large 11 x 14-inch disposable, aluminum, baking pan or into a Flip-N-Fry Coating Bowl. Then set it aside until you get all the fish prepped 2 When you're ready to fry ...
Season the flour with salt and pepper dredge the fish through the seasoned flour and sear in a heavy pan that is lightly coated with oil. cook for about 3-4 minutes on each side Mix the corn meal and ...
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Recipes: Flavor-packed seafood at home

Chris Corkery, Metro Market Tastemaker and Founder/CEO of Hundred Acre, shares two simple, flavorful seafood recipes to add to your dinner rotation.