If it were a strict head-to-head competition, basil seeds edge out chia seeds. They have more fiber, iron, and calcium per ...

The name Basil II is remembered throughout Byzantine history as one of its most powerful and ruthless Emperors in battle.

Buying dried basil at the supermarket is convenient, but fresh herbs are far more flavourful and very easy to grow with just ...

Basil oxidizes quickly at cold temperatures, and shouldn’t be refrigerated. Experts recommend storing basil in a glass or jar of water at room temperature, stems facing down. To extend its life, avoid ...

Holy basil (Ocimum tenuiflorum) is native to Southeast Asia. It has a history within Indian medicine as a treatment for many conditions, from eye diseases to ringworms. However, more research into its ...

For people within the Taiwanese diaspora in the United States, the scent of Thai basil is a reminder of the pungent and spicy basil you’ll find everywhere in Taiwan. The Taiwanese variety is quite ...

Basil can be a great addition to your kitchen, but it is important to look after the plant in winter to ensure it continues ...