Preparing a proper Friday fish fry is a rite of passage, and to honor the long list of those who've fried before you with proper respect, you must have all of the essentials readily available. There ...

The right oil makes fried food crisp, golden, and flavorful. Neutral or stable oils ensure perfect texture, taste, and ...

The choice of oils to cook with can be overwhelming. Here is what to use for frying, drizzling and general cooking.

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From choosing a stable oil and sturdy pot to keeping ingredients dry and lowering food in gently, these five fundamentals ...

Deep fried food is a staple for many American diets. But new research has found that these foods could also be frying our brains. Between 1 in 3 and 1 in 4 American adults consumes food from fast food ...

Supermarket shelves are packed with oils from budget bottles of sunflower and vegetable oil to pricier olive, avocado and coconut oils claiming health benefits. Oils and fats have been at the centre ...