Blue butterfly pea is a perennial tropical vine known for its striking, vibrant blue flowers. It has an interesting botanical name, Clitoria ternatea, because the flower’s shape resembles a human ...

Blue tea — also known as butterfly pea or blue pea tea — is an herbal infusion native to South Asia. It’s made by brewing the dry petals of Clitoria ternatea L., a plant known for its characteristic ...

Over the years we all have come across various type of teas like Black Green, Masala and White teas, but have you ever heard of Blue Tea? Seems a bit weird for a tea to have that name, right? Made by ...

Thailand's Blue Elixir. Have you heard of it? Neither did I until just recently. While browsing the internet for my next healthy addition, I came across this seemingly magical plant. Native to the ...

Butterfly pea flower, also called Asian pigeonwings or Aparajita in many Indian languages, is a herbal ingredient that has been used in South and South-East Asia for generations. The petals of the ...

It is out with millennial pink and in with the blues instead - thanks to the butterfly pea or blue pea flower. The flower, which is used in food and drink as a natural food colouring and barely has ...

It's mesmerising, it's magical and it's blue - forget what you thought about blue food because this flower is about to change all that. Where does it stem from? The butterfly pea flower, clitoria ...