Native to Southeast Asia, the butterfly pea plant (Clitoria ternatea) has edible leaves that are often dried or ground into a powder. It’s sometimes labeled blue matcha. The woody and earthy flavor ...

This stunning blue butterfly pea flower latte looks like sunny blue skies in a cup. Start by adding milk to a glass, followed by a drizzle of honey. Next, froth the milk and honey. Then add butterfly ...

Turn happy hour into a magic trick with this color-changing butterfly margarita—a stunning pink-to-purple cocktail that’s ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Butterfly pea flower will give you the blues. “Suppose I were to begin by saying that I had fallen in love ...