LITTLE ROCK, Ark. (KATV) — Joanne Kurowski shares her recipe for salmon tacos and chipotle aioli. Salmon tacos and chipotle aioli makes 8-9 tacos. Whisk together salt, cumin, chili powder, and brown ...

For the marinade: In a blender, combine ½ cup water, the orange juice, cilantro, chipotle, shallot, garlic, salt, cumin and paprika and blend on high speed to a smooth puree. Cut the fish into ...

Chef Jyll shows you the ultimate grilled cheese using a chipotle aioli and cherry peppers! Lay 4 bread slices on a cutting board. Top each one with 1 slice of cheddar, then top with a little smashed ...

Whether you’re dipping your fajitas, drizzling it over flautas, or spreading it on a quesadilla, our new Chipotle Aioli sauce promises to add a delicious kick to every bite.” — Pedro “Pete” Mora, ...

Is there a more quintessential California dish than the fish taco? Here, it’s marinated in orange juice and chipotle in adobo before being seared and topped with zingy aioli, freshly-made pico de ...