Garlic is quite possibly the most beloved allium in the culinary universe. And it’s no wonder! Even a tiny bit of it adds fantastic flavor and dimension to pretty much any dish, whether stir-fries, ...
If you’re the kind of person who doesn’t mind peeling and chopping garlic by hand, this list might not be for you. But if you’ve ever found yourself frustrated by sticky garlic fingers (and still ...
The Takeout on MSN
Why you should use a garlic press, even though some chefs despise them
The garlic press is a divisive kitchen tool: it's found easy and convenient by many, yet it's often vilified by professionals ...
Which garlic press is best? If you aren’t familiar with a garlic press, the idea of this kitchen tool might seem unnecessary. Once you’ve used it for the first time, you’ll see why a press beats the ...
I’ve tested countless garlic presses in the last decade as a food editor and home cook, from straightforward models to ones with extra features like comfy handles and silicone peelers. There are now ...
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