Select an option below to continue reading this premium story. Already a Honolulu Star-Advertiser subscriber? Log in now to continue reading. With three generations passing down the traditions and ...

Hawaii is a Pacific melting pot whose island culture has been molded and shaped by centuries of immigration and native Hawaiian traditions. One of the greatest expressions of Hawaii’s astonishing ...

Out of all the Asian fusion cuisines that we’ve explored in this column, perhaps none is as truly melded into the history of a place as Hawaiian food. Beginning in the mid-19th Century, waves of ...

Chef Sam Choy is often called the Godfather of Hawaiian cuisine. He talks to Evan about Hawaiian poke, a type of ceviche. You can try his poke at his Pineapple Express food truck which is on the road ...

Aloha, fellow food lovers! Today, I’m diving into one of my favorite superfoods – taro. This humble root may be lesser-known compared to its famous relatives like potatoes or yams, but believe me, ...