The birth of the all-American hamburger may still be up for debate. It could have been Texan Fletcher Davis who invented it in the 1880s, or possibly "Hamburger Charlie" Nagreen of Wisconsin, or maybe ...

Fans say these chain restaurants serve huge, ultra-satisfying burgers worth the price. There is nothing sadder than a tiny ...

This video is no longer available. In the 16th annual Z-Burger Independence Burger Eating Championship, Molly Schuyler of Anne Arundel County, Maryland, picked up her 11th win and $2,000 by eating a ...

Credit (or blame) the internet for all the smashburgers. The world used to value thick patties and stacked toppings that could make a burger three-, maybe four-inches tall. Burgers that could cast a ...

WASHINGTON — Molly Schuyler is Z-Burger's new burger-eating champion. Schuyler ate 40 burgers in 10 minutes, clenching her 11th trophy. She beat Dan "Killer" Kennedy whom she shared the 2024 title.

Ditch the bun and eat a burger bowl with rice. It sounds odd but it tastes so good. And, as a bonus, this burger bowl recipe is gluten free! In this dish, rice brings the burger components together in ...

Americans are eating more burgers than ever, a trend fueled in part by the rapid growth of “better burger” chains, which not only are driving sales but are raising quality expectations as well, ...

Summer wouldn’t be summer without burgers, but some options do diet damage. — -- Summer wouldn’t be summer without burgers, but some options are easier on your waistline than others. David ...