Pickled beets are a convenient alternative to fresh beets. They’re rich in nutrients and offer many of the same health benefits as their fresh counterparts but have a much longer shelf life. However, ...

Pickled beets are beets that have gone through a pickling or fermentation process. Pickled foods are preserved in an acidic solution, then sealed in a sterile jar or can so they won’t spoil. Beets are ...

Wash, peel and finely grate the beets. Put them in a glass bowl, add the Celtic salt and squeeze massage really well with your hands until the beets start to release juice. Cover with a small plate ...