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Fermented Garlic and Honey Easy Homemade Recipe
Fermented garlic and honey is one of the most well known herbal remedies! It has roots in traditional medicine as a wellness staple along with culinary practices that date back centuries. Fermentation ...
One of the best ways to support a balanced gut microbiome is by consuming fermented drinks packed with probiotics. Your gut health plays a crucial role in digestion, immunity, and even mental ...
Using the slicing blade on a hand grater or food processor, slice the radishes very thin, place them in a large bowl, and set them aside. Cut the thick root end off the fennel bulb, and slice the bulb ...
Whether it is miso or kimchi in Asia, wines, cheeses and sauerkraut in the West, or cauim and caxiri in South America, people all around the world consume a lot of fermented food and drink a lot of ...
1. Clean and halve Brussels sprouts, place in steamer and steam for 5-6 min (until al dente). 2. Cut bacon into small dice and sauté in skillet until crispy. Remove bacon and leave fat in skillet (for ...
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