Food combinations can supercharge your nutrition in ways single ingredients can’t. When certain foods team up, they create nutrient partnerships that help your body absorb more vitamins, fight ...

Beer educator Anne Becerra says the secret to smarter beer pairings starts with your favorite sauce. At the 2025 Food & Wine ...

"Can you pass the wings... and the Pinot, please?" If Clydesdale-filled commercials are as close as you want to get to beer this Sunday, then you'll need this list of Super Bowl food and wine pairings ...

You know how hard you’ve been working to master the basics of food and wine pairing? Well, if you’ve been reading the same handful of recent articles we have, then you might be wondering if all that ...

Anyone can be a sommelier ... okay, maybe that's not entirely true, since you have to do a lot of training and tastings, undergo certification, and, of course, love wine. But regardless of whether you ...

Food pairing and cross-cultural culinary practices represent a confluence of tradition, chemistry and sensory perception that underpins global gastronomy. This field examines how ingredients are ...

Wine may be the classic choice with oysters, but experts say beer also makes for an excellent match. Its gentle bubbles cut ...

With a few notable exceptions – like sake at a sushi omakase or mezcal at a high-end Mexican restaurant – food and alcohol pairings usually center around wine. Wine-food partnerships like Cabernet ...

The Great American Beer Festival highlights chefs as well as brewers at its Paired pavilion (formerly known as Farm to Table), which matches food and beer from around the country. This year’s pairings ...

For a lighter alternative, Hendrick's Oasium is a cooling respite. Evoking the serenity of a desert oasis, it combines green ...