A genetically modified purple tomato enriched with added anthocyanin - a powerful antioxidant found in berries - may provide ...

The antioxidant and health properties of blueberries and blackberries are well known, and now those same properties are in a ...

A USDA-approved genetically-modified tomato hasn’t hit store shelves yet but is already causing quite a stir. Developed by a team of scientists, the juicy veggies are being touted by nutrition experts ...

A recent study has identified microRNA396 (miR396) as a pivotal negative regulator of shoot regeneration in tomatoes, marking a significant advancement in plant genetic engineering. This discovery ...