“You know growing up, it was like, the only thing cool was Akon,” Mike Kwarteng said. “The singer. Our main sense of African pride was Akon. He was saying, ‘Bring it to light. Whatever we’re doing, ...

Food lovers converged at the Efua Sutherland Children’s Park on Friday, December 26, as the much-anticipated Maggi Waakye Summit returned vibrantly, reaffirming its place as Ghana’s biggest waakye ...

When visiting Ghana, one of the most memorable experiences you’ll have is tasting the country’s rich and diverse cuisine. Ghanaian food reflects a blend of indigenous ingredients and cooking ...

Accra came alive with colour, flavour and culture as the Maggi Waakye Summit once again brought together food lovers from across the country to celebrate Ghana’s most popular indigenous dish. Held on ...

where: Asanka Kitchen, 10203 Two Notch Rd. Ghanaian chef, owner and longtime Columbia native Elizabeth Darko quietly opened her vibrant restaurant Asanka Kitchen in December in the Sandhills area. The ...

A Nigerian man tasted one of Ghana's delicacies, Waakye, for the first time and declared it better than Jollof rice He praised the food's flavour after adding shito, claiming the meal should be ...

Fran blogs about eating a local dish, waakye, in Ghana: “Last night I cooked up some waakye (pronounced “WAAchi where the “i” sounds like the “i” in “in” and made from rice and beans or black-eyed ...

Waakye, a rice and beans dish, served with shito hot pepper sauce and the works. This is a very popular meal in Ghana. Photo Credit: Afromeals/Shutterstock.com Recognized as the homecoming hub for the ...

Two White ladies came to Ghana to enjoy the country and were amazed by the total amount they had to pay after eating in a restaurant The two tourists tried waakye at a restaurant, and when their bill ...

Ghud Park at the Accra Mall came alive on Saturday, December 13, as food lovers from across the country gathered for the Maggi Fufu Party on the Park, a vibrant celebration of Ghanaian cuisine and ...