In this episode of In The Kitchen With Matt, learn how to make oatmeal pancakes from scratch. This homemade oatmeal pancakes recipe is super easy to make and tastes great. From start to finish you ...

When I want a healthy but sweet breakfast, I make Ambitious Kitchen's easy banana-oatmeal pancakes. You just dump the ingredients into a blender to make the batter, then pour them into a hot griddle.

Oatmeal Pancakes are easy to make and a more filling than your typical pancake recipe. The batter comes together in just 5 ...

This recipe is remarkably simple especially given the marvelous flavor. The pancakes are terrific as is and they adapt well to many different accessories — fresh berries as well as dried fruit, such ...

1. Place oats in a high powered blender or food processor and process until ground into flour. 2. In a large bowl, stir together oats and milk. Allow to rest for about 10 minutes to thicken. 3. Add ...

Process all ingredients in a blender or food processor until smooth. Lightly spray nonstick pan with cooking spray. Heat pan to medium and spoon batter onto pan. When telltale bubbles appear on the ...

These pancakes are packed with protein (18g per serving) and great flavors, while the oatmeal combined with cottage cheese creates a fluffy texture. Note: If you opt for maple syrup, keep portions to ...

You just dump the ingredients into a blender to make the batter, then pour them into a hot griddle. After a couple of minutes on each side, they're done. On a recent trip to Hawaii, I stopped into ...

Once relegated to stir-fries, fresh ginger has amazing versatility, adding pungent spice and punch to all sorts of dishes. Just consider this quick-roasted ginger chicken: After a harried workday, rub ...

Blend all ingredients except the blueberries in a food processor or blender until smooth—about 1 to 2 minutes. Heat the margarine in a large skillet over medium heat. Using a ¼-cup measure, pour the ...