If there is a dessert more festive than a Swiss roll, I’ve yet to be introduced. A Swiss roll — which also answers to the name “jelly roll” or “roulade” — is a rolled sponge cake filled with either ...

Swiss rolls of all flavors are a staple at Chinese bakeries. I love this version because it celebrates the use of high-quality tea in baking. Technique tip: When infusing the cream with jasmine tea, ...

*Creating the perfect Chocolate Swiss Roll may seem daunting, but this foolproof recipe via Recipes by Clare balances technique with indulgence for a dessert that’s as beautiful as it is delicious.

Learn how to make a truly decadent dessert. This simple recipe shows you how to make rich and creamy Nutella swiss rolls that ...

To say I'm obsessed with The Great British Baking Show would be a massive understatement. I've rewatched all seasons on Netflix at least twice, I have nightmares about soggy bottoms and raw bread ...

We believe that cooking is an important piece of the wellness puzzle and that everyone can make magic (or at least some avo toast) happen in the kitchen. Sometimes, you just need someone to show you ...

The Great British Bake Off‘s Josh Smalley has prepared a science-led chocolate and caramel Swiss roll recipe. Not only is it a perfect crowd-pleaser, it showcases some complex chemistry. From protein ...

We may receive a commission on purchases made from links. When the holidays roll around, we start seeing cute little gingerbread men, long sheets of peppermint bark, and rolled, cream-filled cakes.

Chef Kristina Cho joins TODAY to help ring in the Beijing Olympics closing ceremony in style. She shows off a recipe for Chinese matcha jasmine Swiss rolls that are sure to help you celebrate the end ...

Thanksgiving break went by far too quickly, wouldn't you all agree? There's both good news and bad news. The good news is that there's only one full week of school left, and the bad news is that ...