Ah, garlic. When was the last time you whipped up a mouthwatering dinner that didn’t include at least one clove of this flavorful and indispensable cooking ingredient? Exactly—this pungent allium ...

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"Garlic is a precious ingredient and super important for cooking Italian food, among other cuisines," says Rossella Rago, an Italian-American cookbook author and host of the webisode series Cooking ...