Right before I left for Italy, a reader sent me a note: “Please teach them how to make a Negroni.” I thought it was a joke, until I arrived. Italy is well known throughout the cocktail world. In fact, ...
The elegance behind the Bellini cocktail began in the mid-1930s in Venice, Italy. Named by Giuseppe Cipriani, founder of Harry's Bar, the Bellini is made with Prosecco sparkling wine and peach puree ...
Sartor has created a tight working menu of five classic Italian drinks and five originals, all priced at $12. No doubt with summer in mind, the menu emphasizes Italy’s easy-drinking cocktails, with a ...
Passion Fruit Bellini. The Italian maraschino liqueur is a little less sweet than other cherry liqueurs and set off the tartness of the passion fruit juice perfectly. (Matthew Mead/The Associated ...
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Lately there's been a lot of restaurant and bar concepts expanding to Sarasota for the first time, such as Tampa-based franchises Grillsmith or Irish 31. So my interest was piqued when an ...
I'm a firm believer that almost any party — not to mention almost any brunch — can be improved by serving sparkling wine. That's why when I started planning this year's New Year's Day brunch, I didn't ...
Fall, in all it's glory, is upon us. And though one of the ingredients that's most prevalent for many of us is pumpkin, I've been drawn to a springtime friend: the peach. Maybe it's the fact that it ...
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