This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. The almond flavor is front and center. With ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Large domed boxes of Italian panettone line grocery and bakery shelves during the holiday season. Inside ...

You don't need a party to enjoy these Italian wedding cookies. The soft, lemon-scented, cakelike cookies with a sweet glaze and pretty sprinkles make any day brighter. This creamy beef lasagna is a ...

The stereotype of the Italian nonna, or grandmother, attempting to feed you until you burst holds true — especially at the holidays. No sooner had any family member walked through her door than my own ...

I believe there’s room on the table for all the cookies during December. Sure, we have our must-bakes—mine are gingerbread cookies and these nameless, cherry-spiked butter cookies—but you should leave ...

Heat oven to 375 degrees. Grease baking sheets. To make the cookies: Cream butter and sugar, beat in eggs; add vanilla and dry ingredients. Knead and add flour as needed to keep dough from sticking to ...

TO ALL THE COOKIES I’ve loved before, that traveled in and out my door during the pandemic (and there have been many): I’m glad they came along, but I’d dedicate a song to baker Rick Easton’s ...

Although you’ll find baroquely adorned sweets at Italy’s pasticcerie, the majority of that nation’s biscotti (the generic word for cookies) are quite plain in appearance. They’re also durable and long ...