Buona, the largest family-owned Italian beef restaurant group and beef producer in the country, is once again going beefless for Lent by bringing back its iconic Pepper and Egg Sandwich. Starting on ...

Buona, the largest family-owned Italian beef restaurant group and beef producer in the country, is once again going beefless for Lent by bringing back its iconic Pepper and Egg Sandwich. Starting on ...

This Italian pepper and egg sandwich is a simple yet flavorful dish, perfect for breakfast, lunch, or a light dinner. Made with sautéed bell peppers and fluffy scrambled eggs on crusty bread, it's a ...

For a twist on classic pepper and egg sandwich, a favorite of the Lenten season, we give you this version with three peppers: red bell peppers, green bell peppers, and for a hint of Mexico, jalepeno.

CHICAGO (WLS) -- We are cooking up a storm with a Chicago classic that becomes very popular during the Lenten season! Pepper and egg sandwiches fly off the menus on Fridays in Lent, when many ...

After the decadent last hurrah of Fat Tuesday, many Christians observe 40 days of abstinence from Ash Wednesday to Good Friday. The most common Lenten sacrifice is giving up meat on Fridays. That ...

Italian beef sandwiches are a step above the rest and, perhaps surprisingly, an American dish. Don't be deceived by the sandwich's name; Italian beef has deep roots in Chicago. Most chefs slow-cook ...

You can give up anything from cursing to candy for Lent, but one of the most traditional sacrifices is to abstain from red meat. Chicago’s large Catholic population means there are plenty of ...