Do you go wild for lemon bars? Are mile-high lemon meringue pies your absolute favorite? Would you choose lemon cloud cookies over chocolate chip any day of the week? If the answer is yes, we’ve got a ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. In her recipe, Patty promises you can make ...

When I was in high school, I’d raid my friend’s refrigerator every week for her mom’s famous icebox cake. There was nothing better than tasting a spoonful of fluffy cream and softened cookies. Now ...

Some desserts are so cheerful, so easy and so unexpectedly delightful, they never go out of style. Take Lemon Bisque, a no-bake treat that's been around since the 1950s, when home cooks were getting ...

Recipes that appear in Idea Alley have not been tested by the Arkansas Democrat-Gazette. "This recipe for Lemon Fluff sounds a lot like the wonderful dessert served at Oak Grove [in Carroll County] ...

This is a gorgeous old-fashioned family pudding that separates into two quite distinct layers when it cooks; it has a lovely fluffy top and a creamy lemon base, provided it is not overcooked. Preheat ...

Mukilteo cook Kathryn Johnson recently told us, “I made a dessert in the late 1960s my recipe card called fluff that was light and fluffy. After many uses, my old recipe is hard to read through the ...

In her recipe, Patty promises you can make this in minutes, and I can attest that it’s very much true. Trust me, I was a professional baker in my previous life. Besides maybe straight-up whipped cream ...

The 75-Year-Old No-Bake Dessert Fans Call 'Really Light and Delicious' originally appeared on Parade. Some desserts are so cheerful, so easy and so unexpectedly delightful, they never go out of style.