Related: Rachael Ray’s Finger-Saving Trick Has Fans Calling Her a Kitchen ‘Queen’ The science behind this trick is simple.

I find garlic so essential that I grow 150 to 200 heads each year—enough to store, share, and plant next season’s crop. I use ...

There are many things that are worth turning on the oven for, and garlic bread is probably at the top of that list. Crusty bread smeared with a buttery, garlicky spread and topped with gooey cheese — ...

Your support goes further this holiday season. When you buy an annual membership or give a one-time contribution, we’ll give a membership to someone who can’t afford access. It’s a simple way for you ...

The best approach is to incorporate both into your diet. For garlic, some evidence suggests that consuming 1-2 cloves of ...

Garlic is a real multi-tasker: it can lower blood pressure, tackle cholesterol, protect against seasonal viruses, and - if the legend of Van Helsing is to be believed - even ward off vampires. For ...

Q. I wanted to share what I did for a recent cold. My colds usually last three or four weeks and tend to be severe. In one of your emails, your readers said raw garlic helped them with their cold ...

Garlic benefits include improving heart health and reducing the risk of certain cancers. One garlic clove also contains important vitamins and minerals like vitamin C, iron, and manganese. To get ...

There’s only one rule in my kitchen: Whatever amount of garlic a recipe calls for, double it. I don’t care if that makes my pores sweat low tide or my breath turn into an offensive odor cannon – ...