Looking for the ultimate steakhouse-quality ribeye at home? In this video, I’ll show you exactly how to reverse sear a ribeye steak in a pellet smoker — delivering perfect smoky flavor, an even cook, ...

Steak perfection starts with precision. In this step-by-step guide, I’ll show you exactly how to reverse sear a ribeye steak using a Weber charcoal grill—for that unbeatable combo of edge-to-edge ...

Reverse-searing involves baking a steak at a low temperature and finishing it in a hot skillet. It helps your steak cook ...

A primal hunk of meat is great reverse seared in a skillet. Want every bite of your ribeye spot‑on? Reverse sear it like the pros. Cooking a thick steak at home can feel intimidating. Get the timing ...

Indulge in the exquisite flavors of a succulent reverse seared prime rib, a culinary masterpiece crafted by Chef Bryan Woolley. This recipe promises tender, melt-in-your-mouth goodness that will ...

Just in time for your Labor Day cookout, this recipe is for you whether you are a hardcore carnivore or just love ribeye steaks. Gently caressed with oak smoke and then reverse seared in a screaming ...

If you're trying to perfect your steak game, reverse searing definitely needs to be in your repertoire of cooking techniques. But just because you know how to do it, doesn't mean you should opt for it ...

Rippled with fat, extra thick rib-eye steaks end up with charred crusts after an initial, intense stovetop sear, and buttery, tender centers after cooking through in a low oven. This technique is the ...

It's an easy way to wow your holiday dinner guest!. Oregon’s culinary ambassador chef Leif Benson joined us to share his easy recipe. For more information, visit orbeef.org. Note: Season the night ...

There’s an undeniable urge to roar — or at least growl — when setting a thick steak into a ripping hot pan. Hearing the hard hiss of the sizzling fat is satisfaction enough, but then the smell of ...

Reverse searing is the method of baking a steak to your desired doneness and then finishing it in a hot skillet. Use this method to encourage even cooking in thick cuts of steak. A smoking hot cast ...