Credit (or blame) the internet for all the smashburgers. The world used to value thick patties and stacked toppings that could make a burger three-, maybe four-inches tall. Burgers that could cast a ...
Take the hands out of your hamburger routine and you'll never look back. Darron Cardosa is a food service professional with over 30 years of restaurant experience. He has written more than 1,500 ...
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