Grilled shrimp is the perfect summer dish. Light, flavorful, and so versatile, grilled shrimp is a crowd-pleaser that can work as an appetizer, a side dish, or even as an entree. And if you haven’t ...

Easy and fun, these shrimp foil packets will become your favorite summer meal. Loaded with succulent shrimp, juicy sausage, sweet corn and tender baby potatoes in a flavorful Cajun broth, it’s ...

Making a summer favorite just a bit easier for those who may not want to wait all day. This dish is also a great meal idea for your next camping trip. Smith’s Chef Jeff Jackson shows how to make ...

Create a personalized Cajun experience with foil packs loaded with sausage and shrimp. Instructions: Preheat oven to 400 degrees. Cut two sheets of 14-by-12-inch heavy-duty aluminum foil, then spray ...

Cooking for two has its challenges. Scaling back recipes created to serve six or eight people doesn't always work well, and dining on leftovers night after night gets boring really fast. Today's Sweet ...