All summer rolls are spring rolls, but not all spring rolls are summer rolls. Find out why.

Learn how to make Crispy Japanese Harumaki, golden spring rolls filled with juicy pork, cabbage, shiitake mushrooms, bamboo ...

Turon: crispy Filipino plantain spring rolls with jackfruit, rolled in wrappers and caramelised sugar for a sweet, savoury ...

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After Indian food, Chinese cuisine comes a close second on our favourite foods' list. Noodles are something most of us keep making at home, leaving us craving for other popular Chinese foods like ...

Spring rolls are quite easy to make, and make a light and delicious lunch, appetizer, side dish or snack. You can find the rice flour spring roll wrappers in Asian markets. 1 3/4 ounces thin rice ...

Equipment notes: A thermometer for the oil is important. If you're heading to the Asian food store, pick up a large-mesh spoon to retrieve rolls from oil. Egg-roll or spring-roll wrappers are carried ...

For your next dinner party, get your guests involved. Host a spring roll dinner party and lay out a spread for making spring rolls with all the fillings to let your guests create their own. Even ...

For more lessons in cooking, check out the TT Culinary Institute. Spring rolls are synonymous with takeout in the U.S. However, they have a long history as a snack in China, the idea being that you're ...

These crispy vegetable spring rolls are a no brainer when it comes to entertaining, lazy days on the couch and pretty much any occasion where good food is involved. Make sure you buy 8-inch square ...