Canned coconut milk is the unsung hero of your pantry. These are some very clever ways you should be using your canned ...
Coconut milk is a delightful addition to a vast mix of dishes from Southeast Asia to the Caribbean and Africa. Coconut milk has many creative uses and the creamy, lightly flavored ingredient is easy ...
Properties: Dairy-free. Shelf stable until opened, then refrigerate for up to a week. Uses: Great in vegetable and lentil soups, stews, desserts, oatmeal, curries. Thickened cream from the top of the ...
Want to make cocadas mexicanas? They're easier (and yummier!) than you think when you use our classic Mexican coconut cookies ...
This vegan sweet potato soup is creamy, comforting, and full of roasted flavour. Made with sweet potatoes, carrots, red ...
"Sweet bread is a Bajan delicacy. It’s packed with mixed citrus peel and spiced coconut and is the perfect complement to a hot cup of tea (with a splash of evaporated milk, which is my favorite way to ...