A clafoutis is like a French baked custard, dappled with fruit and garnished with confectioners’ sugar. It sounds really fancy, but it’s surprisingly easy to make (even for beginners). As if the ...

It's fun to have a sweet treat to celebrate life's big (and not-so-big) moments, but it can also be a lot of work. Sometimes you feel like making something from scratch, but sometimes (aka most times) ...

An update on the classic French fruit tart with pastry cream, this Instagram-worthy beauty from Millbrae’s Anita Chu celebrates summer and the return to baking for those outside your cohort. The ...

The cool weather calls for a comforting dessert, and these new fall recipes straight from our test kitchen are the perfect ...

Celebration-worthy treats are perfect ways to cap off days spent with those you love, whether there’s a special occasion or you’re simply looking for creative ways to share more moments together. As a ...