It’s hard to imagine a faux meat more infamous than the Tofurky. Its creation dates back to the 1990s, when a small Oregon-based tempeh maker made a fateful delivery to one of his clients, a husband ...
A brand that’s provided a plant-based alternative to turkey for decades, Tofurky has deep-seated associations with Thanksgiving since introducing its Holiday Roast in 1995. So as the holiday season ...
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