Any mention of a tropical island brings to mind lush, verdant mountainsides, pristine beaches, friendly locals, and a vast array of culinary delicacies like poke, slow-roasted pork, and juicy fruit.

Pollo Tropical ignited a spectrum of enhancements to its unique menu and fresh ingredients that will make Pollo fans everywhere fall in love with its flavor all over again. As part of its renewal plan ...

Available now through the end of November, Pollo Tropical is introducing several seasonal menu items to flavor up your fall season. Pollo’s GUAVA BBQ RIBS bring fresh, perfectly-seasoned St. Louis ...

MIAMI, Jan. 3, 2020 /PRNewswire/ -- Starting January 3, Pollo Tropical® is taking its bold flavors beyond chicken with the launch of a Vegan Tropichop® and Wrap featuring a "picadillo" made with ...

MIAMI--(BUSINESS WIRE)--Pollo Tropical®, the quick-service restaurant chain famous for its marinated, fire-grilled chicken, roast pork, signature sides, and more – has ignited a spectrum of ...