Change is hard. Last year, Troy suffered a one-two strike in the departure of founding chef Andy Dong from Unagi Sushi in Troy, followed by the restaurant's closure a few months on. Dong, a 20-year ...

I waited a bit to go to Unagi after Andy Dong , the founding sushi chef there, left. (Editors note: Andy Dong left in July of ’18.) Transition is difficult, but what has transpired here isn’t a step ...

If you down a plate of maguro for lunch or can’t go a week without a dragon roll, the folks at the Monterey Bay Aquarium would like to have a word with you. They’re hoping that the next time a ...

TEMPO.CO, Jakarta - Unagi hits the trend in Japan as the summer arrives. Summer is an unagi-harvesting season in Japan. “There are many Japanese eels in Japan these months. It’s the season for ...

Sushi lovers will tell you that full-grown eels, called unagi, are pretty tasty. That's why Sara Rademaker started raising baby eels a few years ago ... in her basement near the coast of Maine. "It ...

Supper spots in Singapore after midnight are usually limited to McDonald’s, prata joints or a Takagi Ramen outlet, but here’s a new 24-hour ramen shop to check out if you’re hankering for late-night ...

There’s nothing unusual about adding a pat of butter to toast or pancakes, but most people in Japan would say putting it on sushi is committing culinary sacrilege. But a while back we heard about a ...

Not long ago, the late-night drive on Troy's Third Street toward The Ruck was pretty gritty. The lone outpost sliced blocks deeper into Troy than more populous Monument Square, and parking often meant ...