If you are looking for a special treat, this chocolate chip bread pudding with cream sauce is a great way to satisfy your sweet tooth! With creamy custard, lots of chocolate chips and a warm sauce ...

I usually prepare this dessert just before serving because I love the aroma in my kitchen as the apples cook. But, I have found that it can be made early in the day, refrigerated in a covered ...

Also known by its French name, creme Anglaise (English cream), vanilla custard sauce is a thin, lightly sweetened, pourable dessert sauce made with milk, sugar, and egg yolks. Master this elegant ...

Grilled pineapple with caramel sauce, vanilla bean ice cream Sunshine on a plate! Warm, caramelized pineapple topped with vanilla bean ice cream and a dreamy caramel drizzle. Simple, sweet, and ...

THESE days, when just about any topic can provoke a debate, you can add bread pudding to the list. How is that possible, you might wonder, with something so homey and comforting and, well, inert?

THESE days, when just about any topic can provoke a debate, you can add bread pudding to the list. How is that possible, you might wonder, with something so homey and comforting and, well, inert?

Before the days of squeeze bottles and store-bought toppings, a good hot fudge sauce was a treat every home cook made from ...

Chad Kirtland with Rouses Markets is sharing a decadent dessert. Preheat oven to 350. Spray a 9″x13″ baking dish with non-stick cooking spray. Cut or tear bread into 2″ squares and place in the baking ...

There are only a few cowboy cooks left in the U.S., and Kent Rollins is one of them. Along with his wife (photographer Shannon Keller Rollins), he offers sizzling steaks and down-home philosophy to ...

To prepare cobbler: Preheat oven to 350 degrees. In a large bowl, toss carrots with 1 cup sugar. Set aside. (Carrots will start to release their liquid.) Stir together remaining 2 cups sugar, flour, ...