Plastic containers can create the perfect environment for bacteria by trapping heat and moisture. Certain foods react with plastic in ways that can speed up spoilage or even release harmful chemicals.

Plastic containers are a staple in most kitchens. They are lightweight, convenient, and easy to stack. But not all foods are safe in plastic. Some ingredients can react with plastic, absorb chemicals, ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." With increasing concern over the health effects of microplastics, maybe you've made some easy swaps, like ...

I used plastic food containers for most of my life — they’re affordable and accessible at most of the grocery stores I frequent. But, in recent years I’ve learned more about the potential dangers ...

Plastic isn’t always the safest bet for food storage, and here’s why. Plastic containers can create the perfect environment for bacteria by trapping heat and moisture. Certain foods react with plastic ...