1. Preheat oven to 375 degrees. 2. In a large saucepan over medium-low heat, cook and stir zucchini and lemon juice for 15 to 20 minutes or until zucchini is tender. 3. Add sugar, 1 teaspoon cinnamon ...

From zucchini muffins and bread for breakfast to zucchini soup and stuffed zucchini for dinner, this is the only collection of zucchini recipes you need. Dotdash Meredith Food Studios This is your ...

Q. A friend made this and I just had a tiny piece because of the amount of butter in it. However, it was so very delicious and we have an abundance of zucchini in our garden. Can the butter be cut ...

For topping- In a large bowl, combine the flour, oats, sugar, cinnamon, and salt. Cut in butter until crumbly, and pea sized. For filling, place zucchini and lemon juice in a large saucepan; bring to ...

Love any of these recipes? Tap "Save" to add them to MyRecipes, your new, free recipe box for Allrecipes. Zucchini is a master illusionist. This modest summer squash can transform itself into decadent ...

Just before she left to visit her son in Pittsburgh, she had plucked two good-size zucchini from her Lower Macungie garden plot. Less than a week later, she came back to find 11 enormous zucchini.

The delicious and versatile zucchini. Zucchini has to be one of the most underused vegetables. You can do so much with zucchini, from savory casseroles and entrees to sweet treat baked goods. Today we ...

Marcelle often makes a sweet clafouti, which is a puddinglike dessert (similar to a cobbler) from the Limousin region of France. Thumbing through "A Passion for Cheese" by Paul Gaylor, she found a ...