TUESDAY, July 15, 2025 (HealthDay News) — About 90% of the ice cream sold in the U.S. will no longer contain artificial dyes by 2028, federal health officials announced.

Dozens of ice cream makers pledged on Monday to remove artificial dyes from their products by 2028. The move is the latest voluntary effort by U.S. food manufacturers to heed calls from the Trump administration to remove synthetic dyes over potential health concerns.

WASHINGTON, DC – Building on a broader national effort to improve the quality of the American food supply, dozens of ice cream producers have announced plans to remove synthetic food dyes from their products by 2028.