Saffron crocus grows best in full sun conditions with rich, well-draining soil and temperatures around 70 degrees Fahrenheit. It is hardy in USDA zones 6 through 9, where its corms can be left in the ...

It is highly expensive and sought after due to its medicinal properties and culinary uses. Here's how adding it to your diet could affect your body. 1. You'll Get a Dose of Powerful Antioxidants ...

Close-up of a purple Crocus sativus flower - meisam sharifnezhad/Shutterstock Despite their resemblance, most crocus species and lookalikes are inedible or outright ...

Gardeners on the hunt for something special, novel, exotic even, might consider growing saffron crocus for a personal supply of the expensive spice saffron. The spice saffron is produced by the ...

If you’re all about edibles these days, you might try planting saffron crocus this season. Not only is it the prettiest little fall flower you can imagine, each little red thread (stigma) plucked from ...

Saffron is an expensive herb sometimes called red gold. People use saffron for its anti-inflammatory brain benefits. Learn ...

Question: Have you ever grown saffron crocus? Does it grow in our climate? Answer: Saffron is reportedly the most expensive spice in the world. This rich spice comes from a fall-blooming species of ...

Saffron, also known as Kesar, is an ancient and valuable spice prized for its rich color, aroma, and medicinal properties.

There's treasure buried in the deep soil of Sequim - crocus sativus bulbs. They grow the flower that makes the most expensive spice in the world - saffron. Len Horst owns an organic gardening supply ...

For almost 100 years, there has been controversy as to the possible parent species of the saffron crocus are. If the parent species were known, changes could be inserted into the crocus genome by new ...