Biscuits with sausage gravy on a white plate with fruit in the background - Sham Clicks/Shutterstock Your standard sausage gravy is nothing more than a basic milk-and-flour white sauce enhanced with ...

To start your white gravy, melt the butter over medium heat. Once melted, whisk in the flour, salt and pepper until nice and smooth. Next, gradually add in the milk, whisking as you go. Bring the ...

Personal Chef Deborah Lee Walker is in the DelmarvaLife Kitchen showing us how to make sausage, gravy, and biscuits with her own special twist. 1. Remove casings from the sausage. Tear the meat into ...

In this video, Chef John of Food Wishes shows you how to make his incredible Sausage Gravy Stuffing. This recipe skips the broth and uses a rich, homemade turkey sausage gravy for the most satisfying ...

“Add more drippings,” she says. “If you don’t have any more, you can add some chicken broth or correct with some type of acid. Lemon juice is a good choice and you can also use a little vinegar, but ...

Cracklin sausage biscuits with homemade sausage gravy and some cinnamon rolls. We've got cracklins left over from rendering lard and we're putting them in biscuits! Top that with homemade creamy ...

“Gravy Day” is a relatively new date in the Australian calendar. Paul Kelly’s song How to Make Gravy tells the story of a prisoner (Joe) writing to his brother on December 21. Joe laments missing the ...