She recommends just three simple dishes for your next night in with friends—including a side our editors love.

Southern-style marinated cheese is rich, tangy, and incredibly simple to prep. It's a crowd-pleasing appetizer recipe for ...

Jimmy Bannos, Jr., Chef/Owner Kevin Stack, Chef/Partner Kouklas Greek Eatery 7620 N. Milwaukee Ave. in Niles Kouklas Greek ...

Bring joy back to cooking prep by investing in one of the best cutting boards. I tested 12 popular models and found three that belong in your kitchen.

Add corn, onions, celery, bell peppers, minced garlic and sausage. Sauté 3–5 minutes or until vegetables are wilted. Stir in ...

Moo Shu Beef 1 pound beef Flank Steak, cut 3/4 inch thick 1/2 ounce dried shiitake mushrooms (optional) 3 cups packaged coleslaw mix 2/3 cup sliced green onions 1 tablespoon cornstarch dissolved in ...

Chicken Florentine, Sausage and Barley Soup With Greens, Kerala-Style Vegetable Korma, Ginger-Scallion Steamed Fish and ...

Wash and chop the onions. Prepare the bitter gourd: Cut the bitter gourd lengthwise into halves without separating them completely. Scoop out the seeds. Boil the bitter gourds for a few minutes to ...

With all the work ahead on magnificent main courses, stunning sides and decadent desserts, there’s one element of the holiday ...

Maybe it sounds odd at first, but breakfast sweet potatoes are a delicious way to start your day. Just one bite will convince ...

I had the urge to share an Israeli recipe this week, during Chanukah. This beautiful soup, that can be made vegan, is ...