Let’s be honest, 80% of your childhood nutrition consisted of nuggets and whatever sauce packet you could rip open with your teeth. But now that you know what sodium does to your blood pressure, it’s ...

A burger is as good as its patty, and frozen beef is a one-way ticket to flavorless disappointment. Ice crystals that form during freezing can affect the meat’s texture and drain it of its juicy, ...

Gov. Gavin Newsom (D-CA) was all smiles two years ago when he signed the FAST Recovery Act, creating a $20 minimum wage for fast-food workers in his state. He called the legislation a win-win-win that ...

For the last several years I have relied on real (inflation-adjusted) spending at fast food restaurants as a useful gauge of consumer sentiment. I began this during the pandemic recovery when the ...

A popular fast-food restaurant — famous for its chicken fingers — is opening a new location in Connecticut. The new Raising Cane’s opens Thursday in Milford, its first foray into New Haven County, ...

Think fast food is always made out of bottom-shelf ingredients? Think again. Whether it's beef you can tell spent time on the pasture or fish that tastes like it was caught that day, these restaurant ...

If you asked Americans to name the world’s largest fast-food chain, the answers would likely include McDonald’s, Subway or possibly Starbucks. All three would be wrong. The chain with the most global ...

As American shoppers buy less packaged foods, Big Food has leaned on a familiar excuse: It’s the economy, stupid. True, inflation has forced some families to trade down to cheaper store brands, and ...