But if you're looking to step up your baking skills or you just want a show-stopping dessert for a special occasion, these ...

There is no creaming of butter or whipping of eggs. You simply throw all the ingredients—butter, caster sugar (it’s OK to use granulated), self-rising flour, baking powder, eggs, milk, and lemon ...

Julia Child’s galettes sablées are the epitome of French simplicity—crispy, lightly sweet and endlessly customizable with ...

We grew up eating these flavors.' Find out where to savor distinctive Asian desserts, hearty soup and flavorful BBQ dishes in ...

Buckeyes, biscochitos, marionberry pie. All over the United States, locals have concocted sweet treats that visitors should ...

Bon Appétit spends a day on the line with Chef Alexia Duchêne, co-owner and chef at Le Chêne in New York City. Nestled in the West Village, Le Chêne is making New Yorkers fall in love with Parisian ...

This month I’m not going to worry about appetizer and dinner recipes. Everyone has their own traditions for the holidays. But ...

These easy homemade cake recipes are perfect for birthdays, holidays and anytime you want a special treat. Whether you make a beautiful layered cake with decorations or just an easy sheet cake we have ...

As an indecisive soul and a lover of dessert, I think it might be nearly impossible for me to choose my most well-loved sweet treat. I can, however, say with certainty that I have a handful of ...

When it comes to sweet treats that delight the senses and brighten every occasion, cookies are lovely, but cake always takes the cake. While multi-layered, fancily piped creations tend to be reserved ...

Preserved lemons are lemons (usually whole, split, or quartered) packed in salt and brined in their own or additional lemon juice—essentially, they’re pickled lemons. Especially common in Middle ...