The healthiest sweetener for oatmeal is naturally low in calories and rich in healthy nutrients. Try fresh fruit, nuts, seeds, yogurt, or cocoa powder.

Brianna Tobritzhofer is a nationally credentialed Registered Dietitian and experienced health writer with over a decade of leadership in nutrition program development, policy compliance, and public ...

Adapted from LB. Kitchen in Portland, Maine, this vegan, gluten-free recipe comes together in one bowl, no mixer needed. By Melissa Clark Leave a preschooler alone in the kitchen with open baking ...

Oatmeal can be good for diabetes when you choose oats without added sugars. Oatmeal provides benefits, including boosting heart health, better glucose control, and improved insulin sensitivity. The ...

Oatmeal raisin is one of the more polarizing types of cookies. While we believe that you should let them into your heart and admit oatmeal raisin cookies are good, there's one frequently overlooked ...

I see the Hallmark channel is showing Christmas in July movies and a few stores have had Christmas in July sales and promotions. I thought it would be fun to jump onboard with that theme and share ...

These gluten-free oatmeal raisin cookies are perfectly chewy and sweet. They're made with raisins, oats, and a touch of cinnamon. They only take 30 minutes, and they will be your next favorite cookie.

Alongside baking essentials like flour and sugar, oats are one of the longest standing pantry items. The cereal grain has been adding fiber to recipes for centuries, playing a role in both sweet and ...

Arrange racks in upper and lower thirds of oven; preheat to 350°. In a food processor, pulse oats until mostly broken up but a few whole pieces remain. Transfer oats to a medium bowl. Add flour, ...