Here’s what nutrition experts want you to know about stevia's safety, health effects, and how to use this popular sugar ...

Stevia may provide more benefits than as a zero-calorie sugar substitute. When fermented with bacteria isolated from banana leaves, stevia extract kills off pancreatic cancer cells but doesn't harm ...

Pancreatic cancer continues to pose one of the greatest challenges in global cancer treatment. Known for its aggressive nature and resistance to therapy, it carries a grim five-year survival rate of ...

Stevia is a low-calorie sweetener that can help you manage or lose weight. However, consuming too much may harm your health, ...

Once you get that positive pregnancy test, it's only natural to wonder what changes you need to make to your diet to keep yourself and your baby healthy. One topic that gets a lot of attention is ...

US retail sales of sugar substitutes are declining 3-4% year on year as artificial sweeteners continue to lose ground, although products with a more ‘natural’ positioning are growing 4-6%. But will ...

image: New research published in the International Journal of Food Science and Technology found steviol glycosides are not altered during the extraction and purification process to make high-purity ...

As sales of artificial sweeteners continue to slide, SPLENDA (a brand associated with the artificial sweetener sucralose) has moved into the faster-growing natural sweetener space with the launch of ...

The supplier’s range of stevia ingredients produced through bioconversion of stevia leaf extracts will be commercially available to European food and beverage manufacturers later in 2021. PureCircle – ...