This vegan dish features sweet, roasted cherry tomatoes seasoned with garlic, chili, and herbs, served over a creamy butter ...

This vegan creamy tomato spinach pasta is rich, vibrant, and easy to prepare. Made with cherry tomatoes, spinach, garlic, and a velvety oat cream sauce, it's seasoned with oregano, basil, and chili ...

Hawaii-based vegan chef and author Lillian Cumic joined HNN’s Sunrise to showcase her nutritious recipes, including her ...

Inspired by Reese’s beloved Southern recipe, this plant-based take on the star’s sour cream cake brings all the charm and ...

The line up of vendors offering vegan entrees at a Tucson market has more than tripled in size in the last year, surprising event organizers and highlighting what some say is a growing interest in ...

Lawmakers in the European Union voted to limit “burger,” “sausage” and other meat terms to animal products, rankling consumers and producers of veggie burgers and tofu sausages. By Melissa Eddy ...

Rhode Island Vegan Awareness has announced the details for their 3rd annual Vegan Diced Competition. The event features talented local vegan chefs (see below) who will face off in a three-round ...

DURHAM, N.C. (WNCN) — A Durham pickleball coach, father, and food truck owner is fighting to rebuild his body and business after an explosion tore through his food truck. Family, friends, and ...

It’s a big week: Taylor Swift’s new album is here—and that means it’s Pop-Tart season. Swift’s favorite sweet treat isn’t just delicious, it’s also surprisingly easy to make at home. Want to bake ...

From garlic ice cream to mushroom masterpieces, plant-based options are becoming the main attraction. Last weekend at the Hudson Valley Garlic Festival, I watched a crowd of flannel-wearing locals ...