In this episode of In the Kitchen with Matt, I will show you how to make deviled eggs. Chocolate, Ham, and Deviled eggs are my three favorite things to eat during Easter time, haha. Deviled eggs are ...

Of all things, it was a trip to New York City that inspired Jill and Jeff Bergus to open Lockhart Smokehouse. Owners Jill Grobowsky Bergus and Jeff Bergus pose with the brisket deviled eggs at ...

Every year at this time, I’m reminded of the Big Thompson Flood of July 31, 1976. It was Saturday night. Two of our daughters were “out” with friends that evening. The day had been hot and muggy, so I ...

We may receive a commission on purchases made from links. Whether it's doomsday prepping or simply stockpiling ingredients, canned meats come in handy. They work well in sandwiches and stews and ...

Remove yolks from whites after boiling for exactly the right amount of time (or just cheat and buy them from the dairy case at the market) and cream all ingredients together into a smooth consistency.

Today super easy but delicious recipe Using my mother-in-law's secret recipe, we will prepare the STUFFED EGGS or DEVILED EGGS. For this recipe you will need: eggs, tuna, capers, anchovy paste, ...

Heat cooking oil for deep-frying in a medium-size pan over medium heat. Cut the hard-boiled eggs half lengthwise. Gently separate the cooked egg white from the yolk and remove to a medium bowl. Coat ...

My favorite memory of Easter is when my kids would come home from school with sweetly painted colorful eggs. I would keep the eggs in the refrigerator until they forgot about them, then serve them for ...