Homemade Pierogi are stuffed with a flavorful potato and cheese mixture, boiled, and fried up in melted butter for a delicious, indulgent, total comfort food dinner ✅RECIPE: https://thestayathomechef.com/pierogi/ | The Stay At Home Chef

Today on #homeschoolwithmartha, Martha shares a beloved family recipe: Big Martha's brown butter pierogi! Watch our founder share her tips for making these potato and cabbage dumplings from scratch, and get inspired to make these at home with our recipe here or at the link in bio: https://trib.al/q1kE89a | Martha Stewart

79K views · 1.5K reactions | Martha learned to make these Polish dumplings from her mother, Big Martha, and has been forming and filling pierogi ever since. The secret ingredient in the filling is cream cheese, which makes the mashed potatoes rich and smooth. Get the recipe: bit.ly/3GHTJDU | Martha Stewart | Facebook